Table Setting for Light Meals
Table Setting for Light Meals
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At 90 degree angle from something
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C |
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cruditésA traditional French appetizer similar to an hors d'oeuvre. Normally a cold, sliced vegetable with some form of dipping accompaniment. | |
P |
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perpendicularAt a 90 degree angle from something | |
S |
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symmetricallyUniform or equally distributed so as to appear smooth or consistent to the eye | |