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Browse the glossary using this index

Special | A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z | ALL

B

Batch

a group

C

Continental

describing something which originates from a continent (usually, Europe)

L

Leavening agent

an ingredient that that creates bubbles of air and helps to lighten or soften a                                 dough (also known as a rising agent)

T

Technique

a particular method of doing something