Browse the glossary using this index

Special | A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z | ALL

B

Batch

a group


C

Continental

describing something which originates from a continent (usually, Europe)


L

Leavening agent

an ingredient that that creates bubbles of air and helps to lighten or soften a                                 dough (also known as a rising agent)


T

Technique

a particular method of doing something